For a century now, a city has kept the secret of an ancient, velvety-tasting dessert – the Svilengrad “Malebi”. Today, only one family knows the secret recipe and continues its production. In the family confectionery workshop, outsiders are not allowed, and photos are not allowed, because the recipe, technology, and production facilities are part of a deeply kept secret. The participants in the gastro tour “Wine, Sakar and Svilengrad Malebi – an unexpectedly good combination!” will be dedicated to it. The tasting of Svilengrad Malebi is the focus of this journey back in time, among the depths of history, tastes, and wine.